Water St. Café
Photo: Water St. Café
Happy hour times
| Sunday | 3pm–5:30pm |
|---|---|
| Monday | 3pm–5:30pm |
| Tuesday | 3pm–5:30pm |
| Wednesday | 3pm–5:30pm |
| Thursday | 3pm–5:30pm |
| Friday | 3pm–5:30pm |
| Saturday | 3pm–5:30pm |
Deals
- Happy Hour Italian Crispy Potatoes $6
House-blended Italian spice mix, corn sofrito, EVOO, fresh herbs - Italian Potato Salad $7.50
Warm citrus dressing, corn sofrito, fennel & apple slaw, fresh herbs - Grandma's Bannock $7.50
Rotating house-made jam - Mixed Olives $8.50
House blend spices, aged balsamic marinade, fresh herbs - Burrata $9.50
Extra virgin olive oil, black pepper - Roasted Mushrooms $9.50
Wild & cultivated mushrooms, garlic butter, fresh herbs - Fall Vegetable Skillet $9.50
Local BC squash, carrots, onions in a white wine & brown butter sauce - Vegetable Spring Rolls $9.50
Sweet chili sauce - Cajun Fries $9.75
Dusted in our signature Cajun spice, garlic aïoli - Salmon Gravlax & Beets $10
Four tea leaf cured, dill creme fraiche, cucumber, caperberries, marinated beets - Italian Hummus $10.50
House-blended spices, cannellini beans, olive oil, tahini, garlic, lemon, buttermilk flatbread - Whole Burrata $11.50
Extra virgin olive oil, black pepper - Deep Fried Mushroom Ravioli $11.50
Powdered parmesan, truffle aïoli - Tempura Vegetables $11.50
Mixed tempura vegetables, garlic aïoli - Mini Duck Spring Rolls $11.50
5 spice, hoisin duck meat, sweet chili sauce - Fried Chicken $11.50
Crispy chicken thigh, tossed in soy dressing, pickled chili - Grilled Padron Peppers $11.50
Charred on the fire grill, finished with aged sherry vinegar - Crispy Wontons $11.50
Pork, shrimp, sweet chili sauce - Lemon Pepper Fries $11.50
Dusted in our signature lemon pepper spice, garlic aioli - Grilled Focaccia $11.50
Olive oil & balsamic - Crispy Cauliflower $12.50
Salsa rossa, smoked paprika aïoli - West Coast Crab Cake $13.50
Blue crab, baby shrimp, corn sofrito, saffron aïoli - a Water St. Cafe tradition - Grilled Halloumi $13.50
Balsamic glaze, gremolata (also listed at 14.50) - Meatballs $15.50
Beef, veal, pork, parmesan, fresh herbs, pomodoro sauce - Hummus & Olives $15.50
Mixed olives, cannellini beans, olive oil, tahini, garlic, lemon, buttermilk flatbread - Steamed BC Clams $16.50
Lime leaf miso broth, grilled focaccia, pickled chili, fresh herbs - Burrata & Pesto $19.50
Grana padano, broccoli-pistachio-basil pesto - Butternut Squash Ravioli $19.50
Asiago, ricotta, roasted winter squash, white wine sage butter, pistachio - Happy Hour Lager $6
15 oz - Happy Hour Pale Ale $6
15 oz - Highballs $6 / $11.50
Your choice of vodka, gin, white or dark rum with soda or juice (1oz / 2oz) - House Red Blend $7 / $11.50
BC, 5oz / 8oz - House White Blend $7 / $11.50
BC, 5oz / 8oz - House Rosé $7 / $11.50
BC, 5oz / 8oz - Spiked Raspberry Lemonade $8 / $14
Beefeater gin, raspberry, lemon, soda (1oz / 2oz) - WSC Caesar $8 / $14
Absolut vodka, spice, clamato, pickle, house garnish (1oz / 2oz) - Sangria $10
Local BC red wine, triple sec, peach schnapps, fresh juices, fruit - Moments Sangria - Summer Sippin' $10
BC red wine, peach schnapps, soda, fresh juices, fruit - Blasted Church Viognier $11 / $18.50
BC, 5oz / 8oz - Negroni $12
Beefeater gin, Campari, sweet vermouth, orange twist - Ginseng Rye Old Fashioned $12.50
Raincity Distilleries rye, ginseng, orange - Hillside Syrah $13 / $23.50
BC, 5oz / 8oz - Margarita $13
Hornitos Plata tequila, Cointreau, fresh lime, salt
Times and deals read automatically from the venue's own menu — not yet human-verified. Confirm with the venue before making the trip.