The Sandbar Seafood Restaurant
Photo: The Sandbar Seafood Restaurant
Happy hour times
| Sunday | — |
|---|---|
| Monday | 3pm–5pm |
| Tuesday | 3pm–5pm |
| Wednesday | 3pm–5pm |
| Thursday | 3pm–5pm |
| Friday | 3pm–5pm |
| Saturday | — |
Deals
- Parmesan Truffle Fries $7.50
roasted garlic aioli - Fresh Shucked Oysters $12 / $24
market price; half dozen 12, one dozen 24 - Signature Wok Squid $14.50
ginger, chilies, onions, chili-lime aioli - Fish & Chips $13.50
house-made coleslaw, tartar sauce - Crab & Artichoke Dip $13.50
served with tortilla chips - Wok Tossed Mussels $14.50
white wine garlic sauce - Hummus $12.50
olive tapenade, feta, grilled naan - Seasonal Draft $6
rotating seasonal draft beer - House Red or White Wine $6 / $9
house wine by the glass, two pour sizes - Sandbar Highballs $6 / $9
6 single, 9 double - Classic Margarita $10
signature cocktail - Mojito $10
signature cocktail - Whisky Sour $10
signature cocktail - Negroni $10
signature cocktail - Signature Caesar $10
signature cocktail - Moscow Mule $10
signature cocktail
Times and deals read automatically from the venue's own menu — not yet human-verified. Confirm with the venue before making the trip.