Hook Restaurant
Photo: Hook Restaurant
Happy hour times
| Sunday | 2pm–5pm |
|---|---|
| Monday | 2pm–5pm |
| Tuesday | 2pm–5pm |
| Wednesday | 2pm–5pm |
| Thursday | 2pm–5pm |
| Friday | 2pm–5pm |
| Saturday | 2pm–5pm |
Deals
- Fresh Shucked Oysters $2.50-$3.50
West Coast or East Coast - Fish Taco $8.00
Tempura battered cod, mango salsa, chipotle aioli - Fries $9.00
House spiced, garlic parmesan, or yam - Smash Burger $10.00
Prime rib patty, brioche bun - 1/2 LB Chorizo Mussels $15.00
Mussels, clams, spicy arrabbiata sauce, toasted focaccia - 1/2 LB White Wine Mussels & Clams $16.00
Garlic, shallots, white wine, cream, toasted focaccia - Calamari $17.00
Battered squid, red peppers, jalapenos, tartar sauce - Ahi Tuna Tacos $17.00
Three chili-marinated ahi tuna tacos in crispy wonton shells - Ahi Tuna Tartare $18.00
Ahi tuna, ponzu, ginger, avocado, served with tortilla chips - Crab Bucket $18.00
Crab legs with melted butter - Lager $6.00
Parallel 49 - Light Lager $6.00
Hoyne - Pilsner $6.00
Hoyne - Pale Ale $6.00
Russell brewery, malty English style - Highball $6.00-$9.00
Well spirits - House Sparkling $7.00
5 oz - House White Wine $7.00-$10.00
Stoneroad, 5 oz or 8 oz - House Red Wine $7.00-$10.00
Stoneroad, 5 oz or 8 oz - House Rose $7.00-$10.00
Stoneroad, 5 oz or 8 oz - Cider $9.00
Cliffcide - Turbo Soda $10.00
Well highball with rotating slush - Shipwreck Caesar $19.00
Vodka, Clamato, house Worcester mix, pickled vegetables, crab, prawn - Hokkaido JR's $19.00
With umami pickle backs and 3 oysters
Times and deals read automatically from the venue's own menu — not yet human-verified. Confirm with the venue before making the trip.